Katla Head

Authentic Bengali Delicacy

Katla Fish Head, popularly known as Katla Muro, is a prized ingredient in traditional Bengali cuisine. Renowned for its rich flavor, tender meat, and distinctive taste, it is an essential choice for preparing authentic homemade delicacies.

Perfect for Traditional Recipes

Our fresh Katla Fish Head is ideal for preparing classic Bengali dishes such as Muro Ghonto, Macher Matha Diye Dal, Bandhakopi with Fish Head, and various flavorful curries. Its rich taste enhances every recipe and brings traditional flavors to your dining table.

Freshly Sourced & Hygienically Processed

At ZOCCO India, we carefully source fresh Katla fish and process them under strict hygiene standards. Each fish head is thoroughly cleaned and prepared to ensure freshness and convenience.

Rich in Nutrition

Katla Fish Head is naturally rich in protein, healthy fats, and essential nutrients that contribute to a balanced diet while delivering exceptional taste.

Why Choose ZOCCO Katla Fish Head?

✔ Fresh and premium quality
✔ Ideal for traditional Bengali recipes
✔ Hygienically cleaned and packed
✔ Rich flavor and nutritional value
✔ Fresh doorstep delivery

Fresh From Water. Good For Life. 🐟 ZOCCO INDIA